Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 326.9
Total Fat 16.7 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 7.1 g
Cholesterol 51.4 mg
Sodium 726.8 mg
Potassium 360.1 mg
Total Carbohydrate 27.3 g
Dietary Fiber 9.4 g
Sugars 4.5 g
Protein 17.5 g
Vitamin A 26.3 %
Vitamin B-12 26.7 %
Vitamin B-6 10.4 %
Vitamin C 16.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 7.0 %
Copper 8.0 %
Folate 17.4 %
Iron 16.8 %
Magnesium 8.6 %
Manganese 12.6 %
Niacin 14.8 %
Pantothenic Acid 3.4 %
Phosphorus 15.4 %
Riboflavin 8.5 %
Selenium 14.4 %
Thiamin 7.3 %
Zinc 17.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made Chili

View the full Home Made Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made Chili

187 calories of Ground beef, (2.13 oz)

39 calories of Beans, pinto, (28.33 grams)

32 calories of Beans, Kidney beans dark red 3 serv can, (0.23 serving)

24 calories of Beans, red kidney, (28.33 grams)

24 calories of Chili seasoning mix, (0.80 serving)

16 calories of Del Monte Petite Cut Diced Tomatoes, (0.32 cup)

4 calories of Onions, raw, (0.07 cup, chopped)


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