Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 388.8 | Total Fat | 3.4 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 62.5 mg |
Sodium | 546.3 mg |
Potassium | 963.7 mg |
Total Carbohydrate | 46.5 g |
Dietary Fiber | 8.6 g |
Sugars | 9.0 g |
Protein | 35.6 g |
Vitamin A | 155.3 % | Vitamin B-12 | 37.5 % |
---|---|
Vitamin B-6 | 39.8 % |
Vitamin C | 76.1 % |
Vitamin D | 0.0 % |
Vitamin E | 3.5 % |
Calcium | 8.2 % |
Copper | 9.8 % |
Folate | 11.1 % |
Iron | 15.8 % |
Magnesium | 8.6 % |
Manganese | 31.0 % |
Niacin | 68.2 % |
Pantothenic Acid | 5.5 % |
Phosphorus | 32.5 % |
Riboflavin | 6.5 % |
Selenium | 1.4 % |
Thiamin | 7.3 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Farmers Market Fresh Winter Salad
View the full Farmers Market Fresh Winter Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Farmers Market Fresh Winter Salad
150 calories of Bumble Bee Solid White Albacore in Water, 2 oz drained, 56g, 1/4 cup, (5 oz)
50 calories of brocoli, (6 oz)
42 calories of Raisins, (1 miniature box (.5 oz))
33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)
26 calories of Carrots, raw, (0.50 cup, chopped)
24 calories of Balsamic Vinegar, (3 tbsp)
16 calories of Pepper, black, (1 tbsp)
16 calories of Granulated Sugar, (1 tsp)
14 calories of Cauliflower, cooked, (0.50 cup (1" pieces))
9 calories of Radish, Fresh, (2 oz)
4 calories of Onions, raw, (1 tbsp chopped)
Calories per serving of Farmers Market Fresh Winter Salad
150 calories of Bumble Bee Solid White Albacore in Water, 2 oz drained, 56g, 1/4 cup, (5 oz)
50 calories of brocoli, (6 oz)
42 calories of Raisins, (1 miniature box (.5 oz))
33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)
26 calories of Carrots, raw, (0.50 cup, chopped)
24 calories of Balsamic Vinegar, (3 tbsp)
16 calories of Pepper, black, (1 tbsp)
16 calories of Granulated Sugar, (1 tsp)
14 calories of Cauliflower, cooked, (0.50 cup (1" pieces))
9 calories of Radish, Fresh, (2 oz)
4 calories of Onions, raw, (1 tbsp chopped)
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