Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 181.2
Total Fat 9.7 g
Saturated Fat 1.7 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 3.2 g
Cholesterol 134.8 mg
Sodium 555.6 mg
Potassium 62.3 mg
Total Carbohydrate 5.1 g
Dietary Fiber 0.6 g
Sugars 0.0 g
Protein 18.6 g
Vitamin A 4.8 %
Vitamin B-12 20.1 %
Vitamin B-6 12.2 %
Vitamin C 1.5 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 3.4 %
Copper 2.3 %
Folate 3.6 %
Iron 5.0 %
Magnesium 1.3 %
Manganese 1.3 %
Niacin 25.3 %
Pantothenic Acid 4.1 %
Phosphorus 15.2 %
Riboflavin 8.0 %
Selenium 12.9 %
Thiamin 1.6 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna & Egg Salad

View the full Tuna & Egg Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna & Egg Salad

90 calories of Mayonnaise, regular (mayo), (1 tbsp)

60 calories of Bumble Bee Solid White Albacore in Water, 2 oz drained, 56g, 1/4 cup, (2 oz)

39 calories of Hard Boiled Egg, (0.50 large)

12 calories of Black Olives, (15 grams)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

1 calories of Celery, raw, (0.50 stalk, small (5" long))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.