Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 397.3
Total Fat 22.3 g
Saturated Fat 7.6 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 9.9 g
Cholesterol 64.3 mg
Sodium 431.2 mg
Potassium 855.6 mg
Total Carbohydrate 21.6 g
Dietary Fiber 2.6 g
Sugars 3.4 g
Protein 20.5 g
Vitamin A 135.2 %
Vitamin B-12 33.6 %
Vitamin B-6 26.0 %
Vitamin C 150.3 %
Vitamin D 0.0 %
Vitamin E 13.6 %
Calcium 20.4 %
Copper 12.0 %
Folate 11.4 %
Iron 16.5 %
Magnesium 15.4 %
Manganese 60.8 %
Niacin 26.3 %
Pantothenic Acid 9.3 %
Phosphorus 23.4 %
Riboflavin 26.4 %
Selenium 25.4 %
Thiamin 17.2 %
Zinc 25.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Salisbury Steak

View the full Asian Salisbury Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Salisbury Steak

225 calories of Ground beef, lean, (3 oz)

45 calories of Sherry, dry, (1 fl. oz)

35 calories of Hoisin Sauce, (1 tbsp)

30 calories of Bread crumbs, dry, grated, plain, (0.07 cup)

30 calories of Canola Oil, (0.75 1tsp)

15 calories of Watercress, (4 cup, chopped)

9 calories of Ginger, ground, (0.50 tbsp)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

5 calories of Scallions, raw, (0.17 cup, chopped)


No nutrition or calorie comments found.