Stuffed Pebbles Peppers Recipes

Greek summer food.....stuffed tomatoes can also stuff green peppers and eggplantsSubmitted by: GEORGIA1959

Yummy peppers stuffed with beef and rice.Submitted by: SARA513

Chicken breasts stuffed with canadian bacon, pepper jack cheese and mushrooms, wrapped with baconSubmitted by: VBMOM2010

Stuffed bell peppers without meatSubmitted by: RACKMYBRAINS

Beautiful, Sweet Red Peppers stuffed with a robust rice and beef mixSubmitted by: PRINCESSANNIE12

Simple stuffed green peppers from scratchSubmitted by: R_HAMILTON

quick and easy stuffed peppersSubmitted by: SBALLHEIDI

Stuffed green peppers in soup form!Submitted by: LORIKAL

Great alternative to stuffed peppers.Submitted by: STRIVE4BALANCE

Just like Stuffed Peppers only the peppers are already in the mix.Submitted by: BUGGYGIRL13

This Stuffed Green Pepper Soup recipe is healthy and easy to make. Enjoy!Submitted by: LIGHTNINGNUT

Whole wheat pita pocket, stuffed with brown rice, tilapia (fish filet) and green bell peppers.Submitted by: MERAINA

You can leave out the pepper if you don't like spicy stuff. I added some chopped onionSubmitted by: SAKISMOM1

Stuffed Green Peppers with some fat, calories and work cut out!Submitted by: NEWHOPE4UNME

A simple mix of two different recipes that made such a delicious stuffed pepper, I had to share.Submitted by: GUTTERNUTS

Stuffed green bell peppers from Mom's recipe..a great family meal!Submitted by: EVERLASTINGGOO

Yummy and healthy! One pepper and I'm stuffed.... Submitted by: TARACASTILLO

Sweet peppers stuffed with chicken and cream cheese then wrapped in turkey bacon.Submitted by: HOL1218

Tastes just like the real thing without all the fat and grease and mess of deep frying.Submitted by: NIKI778

This one is a great make ahead casserole.Submitted by: AERYONE

Can use pork, chicken, or turkey. Easy, easy!Submitted by: ERIKASMOM

Easy meatloaf recipe with calories that arent too badSubmitted by: MICHELLELYNNE27

The night before you intend to make this you need to boil your chicken on med to high for 2 1/2 hours. Let chicken cool and then place in fridge. The next morning you need to take chicken off of the bones. Use your hands this will help you take out all the little bones. Then take the shredded chicken and place in a crock pot or stove to pan. Add Cream of chicken soup(1 large can), and chicken stuffing(1 box). Let cook until chicken hot. Serve with hamburger buns or on pita bread. Submitted by: ELUCIER02

This easy to prepare dinner can be assembled the night before to save time at dinner or allow someone to just put in the oven for you.

Alterations can be made.
Examples: Chicken breasts instead of Pork chops. Any flavor of stuffing. Low sodium stuffing can be used. And you can substitute cream of chicken or celery for the cream of mushroom.Submitted by: JULIA_NICOLE

Submitted by: CYNCITY69

super easySubmitted by: SHAMROCKY2K

My husband loves them, and much better alternative to stuffed cabbage, that he just should NOT be allowed to eat!!

Can also pre-bake peppers at 450 for 15 minutes before filling, then cook again for about 10 minutes after stuffed and they are ready to eat. I've found after a few tries, that wrapping them in foil makes for softer peppers, and closer to my level of cooking skill. It might be me or I'd like to blame my oven - but otherwise I kept burning my peppers! Submitted by: SMITSAR

Celebrate Mardi Gras anytime of the year with these Louisiana flavor infused jambalaya stuffed peppers. If you don't want to stuff the peppers you can just enjoy a traditional bowl of that slow cooked goodness.Submitted by: FUNCHEF

Ingredients




Chef's note - This is a stuffed chicken recipe "a la carte". I made it stuffed with spinach and fresh mozz, but obviously you can stuff it with whatever floats your boat. I also season it with some pepper, garlic, and a special essence I concocted. You, once again, can season it with whatever you like.

Submitted by: MRODRIGUEZ5671

Submitted by: JESSIKAH1983