Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 123.2 | Total Fat | 2.4 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 13,953.2 mg |
| Potassium | 306.0 mg |
| Total Carbohydrate | 23.6 g |
| Dietary Fiber | 1.7 g |
| Sugars | 1.2 g |
| Protein | 3.4 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.4 % |
| Vitamin C | 17.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 1.9 % |
| Copper | 3.5 % |
| Folate | 10.4 % |
| Iron | 7.5 % |
| Magnesium | 3.4 % |
| Manganese | 7.8 % |
| Niacin | 8.3 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 1.9 % |
| Riboflavin | 5.1 % |
| Selenium | 8.5 % |
| Thiamin | 12.4 % |
| Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Southern Italy fried dough (Pitti i Natali)
View the full Southern Italy fried dough (Pitti i Natali) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Southern Italy fried dough (Pitti i Natali)
64 calories of Flour, white, (17.50 grams)
40 calories of Yukon Gold Potatoes (1 potatoe about 5oz), (39.50 grams)
20 calories of Mazola Corn Oil 100% Pure, (0.50 tsp)
0 calories of Salt, (2 tbsp)
0 calories of Fleishman's RapidRise packets, (3 serving)
Calories per serving of Southern Italy fried dough (Pitti i Natali)
64 calories of Flour, white, (17.50 grams)
40 calories of Yukon Gold Potatoes (1 potatoe about 5oz), (39.50 grams)
20 calories of Mazola Corn Oil 100% Pure, (0.50 tsp)
0 calories of Salt, (2 tbsp)
0 calories of Fleishman's RapidRise packets, (3 serving)
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