Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 419.3
Total Fat 37.9 g
Saturated Fat 23.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.8 g
Cholesterol 127.4 mg
Sodium 398.7 mg
Potassium 257.1 mg
Total Carbohydrate 17.2 g
Dietary Fiber 1.6 g
Sugars 1.8 g
Protein 5.5 g
Vitamin A 100.7 %
Vitamin B-12 6.5 %
Vitamin B-6 5.9 %
Vitamin C 8.7 %
Vitamin D 9.2 %
Vitamin E 3.1 %
Calcium 12.6 %
Copper 6.3 %
Folate 4.9 %
Iron 4.4 %
Magnesium 5.8 %
Manganese 17.6 %
Niacin 6.2 %
Pantothenic Acid 4.6 %
Phosphorus 15.6 %
Riboflavin 12.4 %
Selenium 7.7 %
Thiamin 6.4 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in dixie stampede soup

View the full dixie stampede soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of dixie stampede soup

205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))

79 calories of Half and Half Cream, (0.25 cup)

77 calories of Butter, salted, (0.75 tbsp)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

24 calories of Peas and carrots, canned, (0.25 cup)

5 calories of Light Corn Syrup, (0.08 tbsp)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.13 tsp)

0 calories of Pepper, white, (0.06 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))


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