Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,132.3 | Total Fat | 41.2 g |
---|---|
Saturated Fat | 12.6 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 260.1 mg |
Sodium | 2,421.1 mg |
Potassium | 462.4 mg |
Total Carbohydrate | 82.1 g |
Dietary Fiber | 13.1 g |
Sugars | 27.4 g |
Protein | 110.0 g |
Vitamin A | 34.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 9.5 % |
Vitamin C | 53.1 % |
Vitamin D | 0.0 % |
Vitamin E | 3.7 % |
Calcium | 1.8 % |
Copper | 7.9 % |
Folate | 8.6 % |
Iron | 23.9 % |
Magnesium | 6.0 % |
Manganese | 12.2 % |
Niacin | 5.9 % |
Pantothenic Acid | 4.9 % |
Phosphorus | 5.6 % |
Riboflavin | 5.6 % |
Selenium | 1.4 % |
Thiamin | 8.2 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mexican pizza
View the full Mexican pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mexican pizza
680 calories of Ground Beef 93% Lean, (16 oz)
160 calories of Pillsbury Refrigerated Pizza Dough, (65 gram(s))
149 calories of Del MOnte whole kernal corn, (248 grams)
90 calories of Ragu Pizza Quick Sauce, Traditional, (0.50 cup)
38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)
15 calories of Onions, raw, (0.25 cup, chopped)
1 calories of kraft mexican style four cheese, (0.15 gram(s))
Calories per serving of Mexican pizza
680 calories of Ground Beef 93% Lean, (16 oz)
160 calories of Pillsbury Refrigerated Pizza Dough, (65 gram(s))
149 calories of Del MOnte whole kernal corn, (248 grams)
90 calories of Ragu Pizza Quick Sauce, Traditional, (0.50 cup)
38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)
15 calories of Onions, raw, (0.25 cup, chopped)
1 calories of kraft mexican style four cheese, (0.15 gram(s))
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