Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 313.7 | Total Fat | 17.4 g |
---|---|
Saturated Fat | 6.9 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 7.5 g |
Cholesterol | 127.5 mg |
Sodium | 797.0 mg |
Potassium | 575.5 mg |
Total Carbohydrate | 24.2 g |
Dietary Fiber | 1.8 g |
Sugars | 10.8 g |
Protein | 16.1 g |
Vitamin A | 16.1 % | Vitamin B-12 | 32.3 % |
---|---|
Vitamin B-6 | 19.8 % |
Vitamin C | 14.0 % |
Vitamin D | 2.2 % |
Vitamin E | 2.1 % |
Calcium | 1.6 % |
Copper | 5.4 % |
Folate | 8.5 % |
Iron | 11.2 % |
Magnesium | 10.0 % |
Manganese | 0.8 % |
Niacin | 20.0 % |
Pantothenic Acid | 6.7 % |
Phosphorus | 15.4 % |
Riboflavin | 16.7 % |
Selenium | 25.8 % |
Thiamin | 5.6 % |
Zinc | 21.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pinon (Beef/Plantain Casserole)
View the full Pinon (Beef/Plantain Casserole) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pinon (Beef/Plantain Casserole)
200 calories of Ground beef, lean, (2.67 oz)
89 calories of Plantains, (0.50 cup slices)
24 calories of Egg, fresh, whole, raw, (0.33 large)
0 calories of Adobo, (0.50 tsp)
Calories per serving of Pinon (Beef/Plantain Casserole)
200 calories of Ground beef, lean, (2.67 oz)
89 calories of Plantains, (0.50 cup slices)
24 calories of Egg, fresh, whole, raw, (0.33 large)
0 calories of Adobo, (0.50 tsp)
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