Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 143.7
Total Fat 5.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 47.6 mg
Sodium 218.0 mg
Potassium 18.1 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 21.0 g
Vitamin A 1.8 %
Vitamin B-12 0.1 %
Vitamin B-6 0.4 %
Vitamin C 0.1 %
Vitamin D 0.5 %
Vitamin E 0.3 %
Calcium 0.3 %
Copper 0.4 %
Folate 2.1 %
Iron 2.8 %
Magnesium 1.0 %
Manganese 11.9 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 1.5 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 1.7 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pan fried tilapia

View the full Pan fried tilapia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pan fried tilapia

126 calories of Tilapia (3.5 oz or 99.2g), (3.50 oz)

26 calories of Butter, salted, (0.25 tbsp)

8 calories of Whole Wheat Flour, (0.02 cup)

5 calories of Kretschmer Wheat Germ, (1.25 grams)

5 calories of *Flax Seed Meal (ground flax), (0.13 tbsp)

0 calories of garlic salt, (0.25 serving)


No nutrition or calorie comments found.