Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 340.7
Total Fat 10.9 g
Saturated Fat 5.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.9 g
Cholesterol 250.9 mg
Sodium 843.3 mg
Potassium 634.5 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.0 g
Sugars 0.9 g
Protein 40.0 g
Vitamin A 13.0 %
Vitamin B-12 43.5 %
Vitamin B-6 24.3 %
Vitamin C 4.2 %
Vitamin D 8.6 %
Vitamin E 5.0 %
Calcium 18.6 %
Copper 9.8 %
Folate 12.5 %
Iron 23.1 %
Magnesium 20.3 %
Manganese 12.6 %
Niacin 35.0 %
Pantothenic Acid 8.5 %
Phosphorus 42.0 %
Riboflavin 18.5 %
Selenium 95.6 %
Thiamin 17.7 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Haddock w/ Maine Shrimp Sauce

View the full Baked Haddock w/ Maine Shrimp Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Haddock w/ Maine Shrimp Sauce

99 calories of Haddock (fish), (4 oz)

60 calories of Bread crumbs, dry, grated, seasoned, (0.13 cup)

56 calories of Shrimp, cooked, (2 oz)

39 calories of Butter, salted, (0.38 tbsp)

28 calories of Light Cream (coffee cream or table cream), (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

14 calories of Flour, white, (0.03 cup)

11 calories of Milk, nonfat, (0.13 cup)

11 calories of Milk, nonfat, (0.13 cup)

6 calories of Sherry, dry, (0.13 fl. oz)

1 calories of Pepper, white, (0.06 tbsp)

0 calories of Pepper, white, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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