Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 524.1
Total Fat 20.3 g
Saturated Fat 9.3 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 4.7 g
Cholesterol 112.4 mg
Sodium 395.7 mg
Potassium 930.8 mg
Total Carbohydrate 46.5 g
Dietary Fiber 9.6 g
Sugars 15.3 g
Protein 39.6 g
Vitamin A 272.9 %
Vitamin B-12 35.6 %
Vitamin B-6 40.0 %
Vitamin C 37.1 %
Vitamin D 19.9 %
Vitamin E 19.9 %
Calcium 26.9 %
Copper 13.3 %
Folate 25.7 %
Iron 20.7 %
Magnesium 27.1 %
Manganese 33.3 %
Niacin 30.0 %
Pantothenic Acid 10.7 %
Phosphorus 44.0 %
Riboflavin 23.5 %
Selenium 73.3 %
Thiamin 26.7 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish and Leek Pie with Swede Mash and Peas

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish and Leek Pie with Swede Mash and Peas

108 calories of Butter, salted, (15 grams)

70 calories of Cod (fish), (66.67 grams)

57 calories of Milk, 1%, (133.33 mL)

55 calories of Haddock (fish), (0.33 fillet)

52 calories of Plain white flour (UK), (15 g)

51 calories of Peas, frozen, (66.67 grams)

40 calories of Sunflower Oil, (0.33 tbsp)

36 calories of Leeks, (0.67 leek)

27 calories of Swede, (133.33 gram)

21 calories of Carrots, cooked, (1.33 carrot)

1 calories of Parsley, dried, (0.17 tbsp)


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