Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 298.7
Total Fat 15.5 g
Saturated Fat 4.2 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 7.1 g
Cholesterol 80.6 mg
Sodium 225.4 mg
Potassium 488.4 mg
Total Carbohydrate 10.7 g
Dietary Fiber 1.4 g
Sugars 0.0 g
Protein 28.2 g
Vitamin A 0.0 %
Vitamin B-12 40.7 %
Vitamin B-6 23.7 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 2.9 %
Copper 8.9 %
Folate 5.8 %
Iron 17.4 %
Magnesium 9.1 %
Manganese 6.5 %
Niacin 19.9 %
Pantothenic Acid 4.2 %
Phosphorus 23.7 %
Riboflavin 15.8 %
Selenium 41.0 %
Thiamin 9.5 %
Zinc 37.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seared Steaks wtith caramelized onions

View the full Seared Steaks wtith caramelized onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seared Steaks wtith caramelized onions

172 calories of Beef, top sirloin, (3 oz)

62 calories of Canola Oil, (0.50 tbsp)

29 calories of Onions, raw, (0.50 large)

20 calories of Gorgonzola Crumbles, (0.50 tbsp)

13 calories of Brown Sugar, (0.75 tsp packed)

2 calories of Beef broth, bouillon, consomme, (0.13 cup)

2 calories of Balsamic Vinegar, (0.25 tbsp)


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