Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 186.8
Total Fat 2.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 63.5 mg
Sodium 462.1 mg
Potassium 385.1 mg
Total Carbohydrate 19.9 g
Dietary Fiber 5.1 g
Sugars 2.5 g
Protein 23.2 g
Vitamin A 20.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.7 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 6.8 %
Copper 11.5 %
Folate 2.6 %
Iron 24.1 %
Magnesium 6.0 %
Manganese 8.3 %
Niacin 21.7 %
Pantothenic Acid 1.2 %
Phosphorus 14.9 %
Riboflavin 22.2 %
Selenium 11.1 %
Thiamin 9.4 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deer Chili

View the full Deer Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deer Chili

91 calories of Deer Meat, (0.17 piece, cooked (yield from 1 lb raw meat, boneless))

73 calories of Hanover Kidney Bean Light Red, (0.33 cup)

12 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.17 cup)

8 calories of Chili powder, (0.33 tbsp)

3 calories of Onion, red (raw), (0.67 tbsp)

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))


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