Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 274.5 | Total Fat | 10.8 g |
---|---|
Saturated Fat | 4.1 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 303.5 mg |
Sodium | 226.2 mg |
Potassium | 375.7 mg |
Total Carbohydrate | 8.8 g |
Dietary Fiber | 0.9 g |
Sugars | 0.0 g |
Protein | 33.7 g |
Vitamin A | 7.5 % | Vitamin B-12 | 11.1 % |
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Vitamin B-6 | 4.9 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.0 % |
Calcium | 12.6 % |
Copper | 13.8 % |
Folate | 7.8 % |
Iron | 24.8 % |
Magnesium | 9.7 % |
Manganese | 16.9 % |
Niacin | 28.2 % |
Pantothenic Acid | 7.6 % |
Phosphorus | 35.0 % |
Riboflavin | 46.0 % |
Selenium | 47.1 % |
Thiamin | 13.9 % |
Zinc | 21.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Scottish Eggs
View the full Scottish Eggs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Scottish Eggs
120 calories of Deer Meat, (2.67 oz)
78 calories of Hard Boiled Egg, (1 large)
39 calories of Bread, whole wheat (including toast) prepared from recipe, (0.33 slice)
36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)
0 calories of Tabasco Sauce, (0.17 tsp)
Calories per serving of Scottish Eggs
120 calories of Deer Meat, (2.67 oz)
78 calories of Hard Boiled Egg, (1 large)
39 calories of Bread, whole wheat (including toast) prepared from recipe, (0.33 slice)
36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)
0 calories of Tabasco Sauce, (0.17 tsp)
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