Scottish Eggs


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.5
  • Total Fat: 10.8 g
  • Cholesterol: 303.5 mg
  • Sodium: 226.2 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 33.7 g

View full nutritional breakdown of Scottish Eggs calories by ingredient


Introduction

yummy egg recipe yummy egg recipe
Number of Servings: 6

Ingredients

    6 boiled eggs
    1 pound of ground meat with sausage seasoning or breakfast sausage
    2 slices of bread into crumbs
    Few shots of hot sauce
    1/4 cup of shredded cheese

Directions

Boil eggs
mix sausage, bread crumbs, hot sauce, and cheese
Form sausage mixture around egg like meatball
Bake for 30 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user KIRAHALL.

Member Ratings For This Recipe


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    I LOVE THESE! I MAKE ENOUGH FOR SEVERAL DAYS AND WARM THEM OVER IN THE MICROWAVE.
    JEANNE IN GA     - 1/24/11


  • no profile photo

    Incredible!
    This was a great twist to eggs and sausage. My kids thought it was fun and yummy. - 12/4/10


  • no profile photo

    Very Good
    This was an interesting change to breakfast. I really liked it. I used ground turkey with poultry seasoning sense I didn't have sausage spice. MMM! - 4/11/10