Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 369.2
Total Fat 23.9 g
Saturated Fat 10.5 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 6.8 g
Cholesterol 173.6 mg
Sodium 1,147.0 mg
Potassium 181.0 mg
Total Carbohydrate 13.5 g
Dietary Fiber 1.2 g
Sugars 1.4 g
Protein 21.9 g
Vitamin A 8.9 %
Vitamin B-12 13.7 %
Vitamin B-6 3.9 %
Vitamin C 2.0 %
Vitamin D 3.8 %
Vitamin E 2.0 %
Calcium 21.5 %
Copper 1.1 %
Folate 5.1 %
Iron 5.4 %
Magnesium 2.9 %
Manganese 1.2 %
Niacin 0.4 %
Pantothenic Acid 4.5 %
Phosphorus 20.4 %
Riboflavin 15.2 %
Selenium 20.4 %
Thiamin 2.2 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Modified Amish Breakfast Casserole

View the full Modified Amish Breakfast Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Modified Amish Breakfast Casserole

117 calories of Great Value Turkey Bacon, (3.33 serving)

80 calories of Hashbrowns, (0.33 cup)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

36 calories of Egg, fresh, whole, raw, (0.50 large)

34 calories of Mozzarella Cheese, whole milk, (0.10 cup, shredded)

14 calories of Cottage Cheese, Nonfat, (0.13 cup (not packed))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))


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