Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 304.0
Total Fat 6.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.1 g
Cholesterol 16.0 mg
Sodium 306.8 mg
Potassium 342.7 mg
Total Carbohydrate 42.1 g
Dietary Fiber 8.5 g
Sugars 3.9 g
Protein 19.0 g
Vitamin A 25.8 %
Vitamin B-12 10.9 %
Vitamin B-6 14.7 %
Vitamin C 42.2 %
Vitamin D 2.6 %
Vitamin E 3.1 %
Calcium 10.3 %
Copper 8.2 %
Folate 4.1 %
Iron 14.8 %
Magnesium 3.9 %
Manganese 3.3 %
Niacin 21.6 %
Pantothenic Acid 6.6 %
Phosphorus 7.6 %
Riboflavin 13.5 %
Selenium 16.3 %
Thiamin 5.9 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Pasta with Sugar Snap Peas and Salmon


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Pasta with Sugar Snap Peas and Salmon

143 calories of Hodgson Mill Whole Wheat Spirals (Pasta), (1.50 oz)

30 calories of Dannon All Natural Regular Plain Yogurt, 8 oz., (0.19 cup)

30 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (0.75 oz)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Snow Peas, fresh, (0.50 cup)

7 calories of Shallots, (1 tbsp chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

3 calories of Mushrooms, fresh, (0.75 medium)

2 calories of Capers, canned, (1 tbsp, drained)


No nutrition or calorie comments found.