Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 460.5
Total Fat 28.3 g
Saturated Fat 11.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 11.1 g
Cholesterol 210.5 mg
Sodium 992.3 mg
Potassium 419.3 mg
Total Carbohydrate 23.6 g
Dietary Fiber 0.7 g
Sugars 6.0 g
Protein 26.1 g
Vitamin A 8.4 %
Vitamin B-12 44.1 %
Vitamin B-6 16.4 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 8.8 %
Copper 8.8 %
Folate 6.2 %
Iron 17.8 %
Magnesium 7.5 %
Manganese 7.5 %
Niacin 29.1 %
Pantothenic Acid 5.3 %
Phosphorus 17.4 %
Riboflavin 20.6 %
Selenium 27.6 %
Thiamin 4.8 %
Zinc 30.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf

View the full Meatloaf Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf

298 calories of Ground beef, lean, (4 oz)

45 calories of Grade A Extra Large White Eggs, (0.50 serving)

39 calories of Brown Sugar, (2.25 tsp packed)

39 calories of Saltine Crackers (Saltines), (0.13 cup, crushed)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

14 calories of Catsup, (0.06 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Yellow Mustard, (0.25 tsp or 1 packet)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 tsp)


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