Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 140.2 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 17.8 mg |
Sodium | 368.3 mg |
Potassium | 163.9 mg |
Total Carbohydrate | 17.9 g |
Dietary Fiber | 9.2 g |
Sugars | 1.9 g |
Protein | 14.8 g |
Vitamin A | 4.8 % | Vitamin B-12 | 2.0 % |
---|---|
Vitamin B-6 | 14.5 % |
Vitamin C | 61.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.6 % |
Calcium | 15.9 % |
Copper | 2.0 % |
Folate | 2.4 % |
Iron | 6.1 % |
Magnesium | 3.5 % |
Manganese | 3.2 % |
Niacin | 18.8 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 7.5 % |
Riboflavin | 3.3 % |
Selenium | 8.0 % |
Thiamin | 3.3 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in chicken fajita
View the full chicken fajita Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of chicken fajita
90 calories of Vita's Low Carb Tortilla, 7" Whole Wheat Low Carb Tortilla, (1 serving)
37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
5 calories of Green Peppers (bell peppers), (0.13 cup, strips)
4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)
2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.25 tsp)
Calories per serving of chicken fajita
90 calories of Vita's Low Carb Tortilla, 7" Whole Wheat Low Carb Tortilla, (1 serving)
37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
5 calories of Green Peppers (bell peppers), (0.13 cup, strips)
4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)
2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.25 tsp)
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