Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 540.1 | Total Fat | 20.5 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 3.6 g |
Cholesterol | 86.4 mg |
Sodium | 963.7 mg |
Potassium | 488.4 mg |
Total Carbohydrate | 46.8 g |
Dietary Fiber | 7.0 g |
Sugars | 2.1 g |
Protein | 39.6 g |
Vitamin A | 3.7 % | Vitamin B-12 | 9.0 % |
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Vitamin B-6 | 34.8 % |
Vitamin C | 6.2 % |
Vitamin D | 0.0 % |
Vitamin E | 20.7 % |
Calcium | 12.8 % |
Copper | 8.1 % |
Folate | 4.5 % |
Iron | 8.4 % |
Magnesium | 16.1 % |
Manganese | 14.1 % |
Niacin | 68.4 % |
Pantothenic Acid | 10.9 % |
Phosphorus | 39.6 % |
Riboflavin | 14.0 % |
Selenium | 34.9 % |
Thiamin | 8.0 % |
Zinc | 10.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hot Chicken Salad
View the full Hot Chicken Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hot Chicken Salad
187 calories of Pringle's fat free, (2.67 oz)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
93 calories of Kraft Mayo Light Mayonnaise (Mayo), (2.67 tbsp)
50 calories of Almonds, (0.08 cup, slivered)
33 calories of Cheddar or Colby Cheese, Low Fat, (0.17 cup, shredded)
5 calories of Celery, raw, (0.25 cup, diced)
1 calories of Onions, raw, (0.17 tbsp chopped)
Calories per serving of Hot Chicken Salad
187 calories of Pringle's fat free, (2.67 oz)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
93 calories of Kraft Mayo Light Mayonnaise (Mayo), (2.67 tbsp)
50 calories of Almonds, (0.08 cup, slivered)
33 calories of Cheddar or Colby Cheese, Low Fat, (0.17 cup, shredded)
5 calories of Celery, raw, (0.25 cup, diced)
1 calories of Onions, raw, (0.17 tbsp chopped)