Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 255.5
Total Fat 10.4 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.8 g
Cholesterol 44.0 mg
Sodium 385.6 mg
Potassium 286.7 mg
Total Carbohydrate 28.1 g
Dietary Fiber 3.1 g
Sugars 1.9 g
Protein 12.1 g
Vitamin A 6.2 %
Vitamin B-12 10.5 %
Vitamin B-6 11.3 %
Vitamin C 13.1 %
Vitamin D 10.1 %
Vitamin E 3.2 %
Calcium 17.7 %
Copper 9.2 %
Folate 28.5 %
Iron 15.0 %
Magnesium 6.8 %
Manganese 13.8 %
Niacin 18.2 %
Pantothenic Acid 8.2 %
Phosphorus 17.2 %
Riboflavin 32.0 %
Selenium 17.2 %
Thiamin 24.5 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Shrimp w/Feta Cheese Pasta

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Shrimp w/Feta Cheese Pasta

100 calories of Barilla Linguine, (1 oz)

75 calories of Feta Cheese, (0.19 cup, crumbled)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Shrimp, raw, (12.50 grams)

11 calories of Artichokes, frozen, (0.11 package (9 oz))

10 calories of White Wine, (0.50 fl oz)

6 calories of Mushrooms, fresh, (28.25 grams)

4 calories of Stewed Tomatoes, (0.06 cup)

2 calories of Garlic, (0.50 cloves)

2 calories of Lemon Juice, (0.03 cup)

2 calories of Oregano, ground, (0.13 tbsp)

1 calories of Parsley, dried, (0.38 tbsp)


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