Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 50.6
Total Fat 1.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 3.9 mg
Sodium 66.3 mg
Potassium 1.5 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.3 g
Sugars 0.3 g
Protein 3.1 g
Vitamin A 0.4 %
Vitamin B-12 0.4 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.9 %
Copper 0.1 %
Folate 3.7 %
Iron 1.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 2.9 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 2.4 %
Selenium 0.5 %
Thiamin 4.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese Stuffed Shells

View the full Cheese Stuffed Shells Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese Stuffed Shells

29 calories of Martha Gooch Large Shell Pasta, (0.14 serving)

7 calories of Cheese - Ricotta, Frigo Part Skim, (0.02 cup)

5 calories of Dutch Farms Shredded Parmesan Cheese, (0.50 tsp)

5 calories of Dutch Farms Shredded Parmesan Cheese, (0.50 tsp)

2 calories of Cottage Cheese, Nonfat, (0.02 cup (not packed))

0 calories of Italian (Herbs) Seasoning (oregano, rosemary, parsley, etc), (0.04 serving)


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