Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 475.9
Total Fat 40.2 g
Saturated Fat 16.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 17.6 g
Cholesterol 128.5 mg
Sodium 250.5 mg
Potassium 403.2 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.2 g
Sugars 0.3 g
Protein 25.5 g
Vitamin A 1.7 %
Vitamin B-12 66.8 %
Vitamin B-6 18.9 %
Vitamin C 7.4 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 2.3 %
Copper 6.2 %
Folate 3.6 %
Iron 16.7 %
Magnesium 7.8 %
Manganese 4.7 %
Niacin 34.7 %
Pantothenic Acid 5.5 %
Phosphorus 20.5 %
Riboflavin 14.5 %
Selenium 27.9 %
Thiamin 4.7 %
Zinc 36.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Tartar

View the full Steak Tartar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Tartar

468 calories of Ground beef, (5.33 oz)

2 calories of Sun Dried Tomatoes, (0.33 piece)

2 calories of Coriander leaf, dried, (0.33 tbsp)

1 calories of Grey Poupon Dijon Mustard, (0.17 tsp)

1 calories of Grey Poupon Dijon Mustard, (0.17 tsp)

1 calories of Garlic, (0.17 tsp)

0 calories of Soy Sauce, (0.17 tsp)

0 calories of Capers, canned, (0.17 tbsp, drained)

0 calories of Fresh Chives, (0.33 tbsp chopped)

0 calories of Ginger Root, (0.17 tsp)

0 calories of tobasco sauce, (0.17 serving)


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