Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 400.0
Total Fat 6.8 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.2 g
Cholesterol 175.8 mg
Sodium 1,215.5 mg
Potassium 1,079.9 mg
Total Carbohydrate 56.1 g
Dietary Fiber 13.0 g
Sugars 13.5 g
Protein 34.4 g
Vitamin A 185.7 %
Vitamin B-12 21.5 %
Vitamin B-6 24.3 %
Vitamin C 96.8 %
Vitamin D 10.8 %
Vitamin E 10.0 %
Calcium 18.1 %
Copper 28.6 %
Folate 29.7 %
Iron 31.6 %
Magnesium 25.4 %
Manganese 39.4 %
Niacin 32.9 %
Pantothenic Acid 17.0 %
Phosphorus 26.7 %
Riboflavin 27.2 %
Selenium 57.8 %
Thiamin 18.9 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Pasta Primavera

View the full Shrimp Pasta Primavera Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Pasta Primavera

90 calories of Kroger Whole Wheat Spaghetti - 2 oz dry, (1 oz)

84 calories of Shrimp, cooked, (3 oz)

57 calories of Asiago Cheese, (0.50 oz)

54 calories of Mixed Vegetables, frozen, (85 grams)

44 calories of Del Monte Petite Cut Diced Tomatoes, (0.88 cup)

21 calories of Tomato juice, with salt added, (0.50 cup)

12 calories of Mushrooms, fresh, (56.70 grams)

12 calories of Spinach, frozen, (42.50 grams)

11 calories of Sherry, dry, (0.25 fl. oz)

9 calories of Dried Onion Flakes, (0.50 tbsp)

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))


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