Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 228.7
Total Fat 2.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 67.0 mg
Sodium 1,269.0 mg
Potassium 462.8 mg
Total Carbohydrate 27.7 g
Dietary Fiber 3.9 g
Sugars 3.6 g
Protein 27.6 g
Vitamin A 20.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.0 %
Vitamin C 41.6 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 7.3 %
Copper 20.8 %
Folate 13.3 %
Iron 14.2 %
Magnesium 7.2 %
Manganese 6.8 %
Niacin 8.8 %
Pantothenic Acid 6.5 %
Phosphorus 7.6 %
Riboflavin 5.4 %
Selenium 1.4 %
Thiamin 4.5 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Chicken Crock Pot Bake

View the full Taco Chicken Crock Pot Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Chicken Crock Pot Bake

100 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (4 oz)

62 calories of Sweet Corn, Canned, (0.20 can (303 x 406))

29 calories of Salsa, (0.40 cup)

22 calories of Pacific Natural Foods Creamy Roasted Red Pepper and Tomato Soup, 1 cup, (0.20 cup)

10 calories of 365 Organic Diced Tomatoes, (0.20 cup)

6 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.80 tsp)


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