Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 133.3
Total Fat 4.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.1 g
Cholesterol 23.9 mg
Sodium 197.3 mg
Potassium 95.8 mg
Total Carbohydrate 21.7 g
Dietary Fiber 2.6 g
Sugars 5.7 g
Protein 3.7 g
Vitamin A 1.2 %
Vitamin B-12 0.9 %
Vitamin B-6 6.9 %
Vitamin C 3.4 %
Vitamin D 0.7 %
Vitamin E 3.8 %
Calcium 4.3 %
Copper 1.2 %
Folate 1.7 %
Iron 3.4 %
Magnesium 1.8 %
Manganese 1.8 %
Niacin 0.6 %
Pantothenic Acid 1.3 %
Phosphorus 2.6 %
Riboflavin 3.0 %
Selenium 2.8 %
Thiamin 0.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Banana Muffins

View the full Oatmeal Banana Muffins Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Banana Muffins

34 calories of Steel Cut Oats, dry, (0.06 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

20 calories of Banana, fresh, (0.22 small (6" to 6-7/8" long))

19 calories of Canola Oil, (0.01 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

8 calories of Granulated Sugar, (0.01 cup)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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