Asian Broccoli Slaw
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 96.4
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 445.5 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 2.8 g
- Protein: 2.7 g
View full nutritional breakdown of Asian Broccoli Slaw calories by ingredient
Number of Servings: 5
Ingredients
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Dressing:
1/4 cup Nama Shoyu or low-sodium soy sauce
1/4 cup raw agave nectar or honey
1/4 cup rice vinegar
1 tsp grated fresh ginger
1 tsp grated fresh garlic
1 tsp sesame oil or sesame chili oil
12 ounce bag broccoli slaw
1/4 cup thinly sliced red or sweet onion
1 tbsp sesame seeds
Directions
In a bowl whisk together dressing ingredients.
Add remaining ingredients and toss to combine. Allow slaw to marinate for about 30 minutes, stir often.
Try adding 1/2 tbsp red pepper flake to turn up the heat.
Number of Servings: 5
Recipe submitted by SparkPeople user DIXIETANGO.
Add remaining ingredients and toss to combine. Allow slaw to marinate for about 30 minutes, stir often.
Try adding 1/2 tbsp red pepper flake to turn up the heat.
Number of Servings: 5
Recipe submitted by SparkPeople user DIXIETANGO.
Member Ratings For This Recipe
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TOMATOCAFEGAL
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HOLLYM48
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PLATINUM755
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1HAPPYSPIRIT
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TLG5970
I always follow a new recipe as is so I can judge if I want to tweak it or not. This recipe is great as is (I used honey) and the only thing I added (not changed) was I added 1tsp of my "go to" Chinese Chili Sauce goop that I added to it. It's also my secret to my cocktail sauce everybody loves.
- 3/5/18
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JPTOWNSEND
This is so good! Being someone who's incapable of following directions as they are written, (ha) I added 2 packets of stevia and only used 1 ½ T of honey and only used 2T low sodium soy sauce. Also doubled the ginger and garlic and added lots of red pepper flakes. Loved it. Very flavorful. - 10/16/15