Slow Cooker Apple Brown Cinnamon Oatmeal

Member Ratings For This Recipe

• SLIMKATIE
  
  
  Very Good
  

  7 of 7 people found this review helpful
  I made this in a single-serving size with a mini crockpot (I believe it's a 1-qt size). I used 1 apple, 1 Tbsp. brown sugar, a sprinkle of cinnamon, 1/4 cup steel cut oats, and 1 cup water. Cooked overnight for 9 hours, and it was really good! A little mushy, but I would definitely make it again. - 2/4/10
  
  
• STLSKYE
  
  
  Very Good
  

  5 of 5 people found this review helpful
  This was so easy! I used steel cut oats and a crock pot liner. I love how the apples rose to the surface as it cooked. Next time I will cut them into smaller pieces, maybe cubed instead of sliced. Will definitely make this alot! - 11/5/09
  
  
• CAKEGIRL33
  
  
  Good
  

  4 of 4 people found this review helpful
  I made this following the directions but alot of the oatmeal ended up sticking to the sides, even burning a little. I will butter the sides or spray it with Pam next time. - 10/16/11
  
  
• TERRIAM
  
  
  Very Good
  

  3 of 3 people found this review helpful
  I loved this but found the portion (4 servings) was too large. Using the recipe as posted here it made breakfast 8 servings- love it! - 1/24/11
  
  
• NAPYHED
  
  
  Very Good
  

  3 of 3 people found this review helpful
  I have been making this for months now, my husband loves it. I make five servings once a week and heat each up every morning.
  I leave out the sugar and add walnuts, raisins, ground flax, whatever else is around, cinnamon, nutmeg,and applesauce (easier than cutting up apples). - 1/18/11
  
  
• CFLOTT
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I'm enjoying this. Like a previous writer, I doubled the recipe for my 5 qt crockpot but only added 7 cups of water. The consistency is like porridge in my book. I added a few raisins and had a half cup for a snack. Oh, by the way, the original recipe should give you 4 one cup servings. - 1/19/11
  
  
• CD4519295
  
  
  
  

  2 of 2 people found this review helpful
  I love oatmeal and this recipe was no exception. Veery fab tasting for sure! I used different dried fruit and cut up the apples as suggested by others. I also coated the pot with a spray of Pam. - 1/18/11
  
  
• JUANITAGRAINGER
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Put this in the crockpot last night for breakfast this morning. wish would have used one of those liners, but other then that really good. - 1/15/11
  
  
• VLECKB
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I doubled the recipe due to my big crock pot and only used 7 cups of water. I loved it and so did my husband but the kids didn't. As usual. - 11/9/10
  
  
• CHRISSY3562
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  I am a VERY picky eater and I love this recipe. I definitely want to invest in crock pot liners. The recipe made enough for breakfast for me for a few days. :) - 11/4/10
  
  
• STRUEBLOOD01
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Very good! I will make this again. I will get some crock pot liners as well. I thought it was a little slimy at first but I stirred a little bit of skim milk into my bowl and then it was fabulous! It smells fantastic and is very filling!! - 1/10/10
  
  
• DEVINSHIRE
  
  
  Very Good
  

  2 of 2 people found this review helpful
  A great breakfast! It could have used 1/4 tsp. of salt but other than that, it was fabulous! One tip I learned from a similar recipe and that I've used both times I made this one is to grease the crock pot with a thin coat of butter first. It helps keep the porridge from sticking to the sides. - 5/17/09
  
  
• ETHERIALAURA
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Used 1.5 apples and added a handful of dried cranberries, 1/4 cup flax seed, 1/4 cup of ground chia, 10 cubes of demerra sugar (cldn't find my brown sugar) then a tablespoon of brown sugar ( because I found it after I adde the demerra. Lol!). Not bad... - 11/10/14
  
  
• JOEMARCHESANI
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I adapted this recipe by substituting Splenda brown sugar blend for the brown sugar and adding 1/3 cup of dried cranberries. The spark nutritional calculator gave me a calorie count for 4 servings that was 485 calories per serving! I'd suggest using half a serving to get a more reasonable portion. - 3/14/13
  
  
• CD13654633
  
  
  Very Good
  

  1 of 1 people found this review helpful
  The oatmeal makes a difference For steel-cut oats, I would use a 1:4 ratio of oats to milk and/or water. For Old Fashioned oats, I would use a 1:2 ratio. And for quick oats, I've never tried it, but I'm told you can still do them in a slow-cooker. Just use the warming feature and 1:2 ratio. - 2/13/13
  
  
• SHORTSTUF1961
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I added raisins and instead of 4 cups of water, I used 5 1/2 cups and left it on warm all night. MY husband said it was okay. But I really liked it. - 2/10/13
  
  
• DEEEBEE
  
  
  O.K.
  

  1 of 1 people found this review helpful
  It tasted good enough, but the oatmeal stuck to the bottom of the crock pot. The instructions on the oats box say 1C oatmeal to 4C water. I think it probably needs a lot more water. And add a bit of salt, too. - 12/14/12
  
  
• ASZLAPAK
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Delicious! My family loved it. Very simple. - 12/8/11
  
  
• CD8796840
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I really enjoyed this recipe. As someone else stated it was a little mushy but still good. - 9/22/11
  
  
• MRREILLY
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I made this oatmeal in the crockpot last weekend. It is very good, I doubled the recipe and I a still eating it. It is very filling, after the first day, I decided a 1/2c serving is plenty. - 3/3/11
  
  
• CLAIRBROCK
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was the best oatmeal I've ever eaten! Truly incredible. - 1/29/11
  
  
• HEALTHYME47
  
  
  
  

  1 of 1 people found this review helpful
  I never knew you could make oatmeal in the crockpot, what a great idea! Now that I make "real" old-fashioned oatmeal instead of the flavored packets, it's a bit more time consuming but this would be an easy way to get my oatmeal in even on mornings when I'm half-asleep :) - 1/19/11
  
  
• CKERLEY02
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this recipe on the stovetop this morning. It was great! The kids loved it. I will have to try the crockpot next. - 6/7/10
  
  
• WWILLIAMS3
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this last night and ate it this morning and it was great. I used the crock pot liners and am so glad I did! I will go out and buy more of those soon. I will make this recipe again. - 2/3/10
  
  
• NASFKAB
  
  
  
  
  Great idea - 11/27/20
  
  
• JANIEWWJD
  
  
  
  
  This was soooo good!!! - 10/23/20
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this slow cooker apple Brown cinnamon Oatmeal recipe - 9/9/20
  
  
• FISHGUT3
  
  
  
  
  thanks - 5/3/20
  
  
• CD13837885
  
  
  Bad
  
  I am so surprised that this got such good reviews! I just woke up and tried my oatmeal and it was the worst oatmeal I've ever had! It tasted so watery-- definitely should've been made with milk and not water. Also, the oats had basically dissolved so it was more of a gooey porridge than an oatmeal. - 4/10/13
  
  
• BUFFYFAN85
  
  
  O.K.
  
  made this last night and am eating it right now... it turned out really mushy/slimie....should I not have stirred it this morning when I put it in my bowl? - 10/29/09
  
  
• TWITCHYWITCHY
  
  
  
  
  For easier clean try lining the pot with parchment paper, it makes really easy cleanup. There is nothing like oatmeal in the morning and its great for you. - 8/14/09
  
  
• MISSY197976
  
  
  
  
  great i love it - 8/6/09
  
  
• KIMMIEBIMMIE
  
  
  Incredible!
  
  So comforting to wake up to on a chilly winter's morning. Even though I hate cleaning the crock pot every day, I simply cannot stop making this! - 2/19/09
  
  
• LOVELYMRSB
  
  
  Incredible!
  
  Boy was it nice to wake up and smell this! I think I might have to invest in some crock pot liners, though, it wasn't stuck to the bottom, but the sides will need a little soaking! Delicious though. - 10/13/08
  
  
• CD1942353
  
  
  Very Good
  
  Yummy and healthy breakfast. - 5/28/08
  
  
• WARCRAFTMOM
  
  
  Good
  
  I made this as well, had to double the recipe to work for my 5 1/2 qt Crockpot though. Came out pretty thin, added another 1/2c of oatmeal and let it simmer for about 10 minutes longer and it thickened up, probably could have used more though. Overall good taste though! Kids liked it. - 5/24/08
  
  
• DORIGIRL
  
  
  Very Good
  
  I made this last night (2-21-08) and we ate it ths morning (2-22-08) and we all thought it was a great breakfast treat. I'll be making it again. - 2/22/08