Sweet Autumn Rice

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 102.8

Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 244.5 mg
Total Carbs: 24.0 g
Dietary Fiber: 2.4 g
Protein: 2.1 g

View full nutritional breakdown of Sweet Autumn Rice calories by ingredient

Introduction

I most often make this dish in autumn-- it's flavors are especially fitting for that season-- but it is delicious all year round. Great with ham or glazed pork! I most often make this dish in autumn-- it's flavors are especially fitting for that season-- but it is delicious all year round. Great with ham or glazed pork!

Number of Servings: 6

Ingredients

3 cups water

1 1/2 cups brown rice

1 large gala apple, finely chopped

1 large onion, finely chopped

2 or three tbsp light soy sauce (more or less to taste)

6 tsp brown sugar

Directions

Core the apple and peel the onion, then finely chop both. Pour water into medium pot and place over high heat. Cover to bring to a boil. Remove lid and add soy sauce, rice, apple and onion. Stir slowly to keep rice from sticking until it reaches a boil again. Reduce heat to low and place lid back on pot. Simmer for about 45 minutes or until rice is fluffy, stirring occasionally. Serve hot.

Serving Size: Makes roughly 6 2/3 cup servings