Whole Wheat Oatmeal Cranberry Cookies

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4.8 of 5 (6)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 444.0

Total Fat: 17.2 g
Cholesterol: 55.4 mg
Sodium: 435.7 mg
Total Carbs: 64.7 g
Dietary Fiber: 4.3 g
Protein: 5.2 g

View full nutritional breakdown of Whole Wheat Oatmeal Cranberry Cookies calories by ingredient

Introduction

These wholesome cookies are another version of the ever popular oatmeal cookie. They're a little high in calories, but still a nice treat every once in a while. These wholesome cookies are another version of the ever popular oatmeal cookie. They're a little high in calories, but still a nice treat every once in a while.

Minutes to Prepare: 15

Minutes to Cook: 15

Number of Servings: 12

Ingredients

1/2 c. butter or margerine, softened

1/2 c. unsweetened applesauce

3/4 c. brown sugar

1/2 c. raw sugar (or white sugar)

2 eggs

1 1/2 tsp. vanilla

1 1/4 c. whole wheat flour

1/2 tsp. baking soda

1 tsp salt

3 c. rolled oats

(1) 6 oz. bag craisins (dried cranberries)

Directions

Preheat oven to 350 degrees. Mix butter, applesauce, sugars, eggs, vanilla until combined. Add flour, soda & salt. Fold in oatmeal until combined and then fold in the cranberries. Drop by tablespoon onto cookie sheet. Bake for 9-11 minutes until tops are browned. Cool on rack.

Makes 36 cookies, 12 servings, 3 cookies per serving.

Number of Servings: 12

Recipe submitted by SparkPeople user QUILTER_GIRL.