Pineapple Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 283.6
- Total Fat: 16.1 g
- Cholesterol: 40.5 mg
- Sodium: 193.8 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 0.6 g
- Protein: 5.7 g
View full nutritional breakdown of Pineapple Casserole calories by ingredient
Number of Servings: 12
Ingredients
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2 large cans (No. 2) chunk pineapple in its own juice, drained
6 Tblsp. flour
1 c. sugar
2c. grated medium Cheddar cheese
1 stick butter, melted
1 stacked pkg, Ritz crackers, crumbled
Directions
Makes approx 12 servings.
Mix flour, sugar and pineapple; add cheese. Put in 13 x 9 baking dish and sprinkle with crumbled Ritz crackers. Pour melted butter over top. Bake at 350 degrees for 30 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user BENNINGHOD.
Mix flour, sugar and pineapple; add cheese. Put in 13 x 9 baking dish and sprinkle with crumbled Ritz crackers. Pour melted butter over top. Bake at 350 degrees for 30 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user BENNINGHOD.
Member Ratings For This Recipe
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CHEFB90
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EIPURIRU
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