Low-Carb Mock Danish
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 135.3
- Total Fat: 5.8 g
- Cholesterol: 217.1 mg
- Sodium: 373.8 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.0 g
- Protein: 14.5 g
View full nutritional breakdown of Low-Carb Mock Danish calories by ingredient
Introduction
good breakfast treat good breakfast treatNumber of Servings: 1
Ingredients
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2 oz cream cheese
1 egg
1 tsp splenda
1/2 tsp vanilla extract
Directions
Put cream cheese in a cup in the microwave and melt. Stir in egg, splenda and vanilla extract and cook 2 minutes. - It's done!
Number of Servings: 1
Recipe submitted by SparkPeople user FISHINMOM.
Number of Servings: 1
Recipe submitted by SparkPeople user FISHINMOM.
Member Ratings For This Recipe
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ALILDUCKLING
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CD12793204
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MOJOQE2
First I greased a sm bowl with Smart Balance, then nuked the cc for one minute @ 50%, mixed egg, splenda, vanilla and cinamon in another bowl, poured it over the cc so it was like an upside down danish with cc in the center, nuked for 2 min. and inverted onto plate-YUM! I will definately make again. - 2/10/11
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FITB4-40
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DEBBODESIGN
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TERRIJ7
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DAISYBILL