Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 135.3 | Total Fat | 5.8 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 217.1 mg |
| Sodium | 373.8 mg |
| Potassium | 156.5 mg |
| Total Carbohydrate | 4.8 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.5 g |
| Protein | 14.5 g |
| Vitamin A | 17.0 % | Vitamin B-12 | 13.6 % |
|---|---|
| Vitamin B-6 | 4.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 6.5 % |
| Vitamin E | 2.7 % |
| Calcium | 13.0 % |
| Copper | 1.9 % |
| Folate | 11.1 % |
| Iron | 4.6 % |
| Magnesium | 3.3 % |
| Manganese | 2.3 % |
| Niacin | 0.7 % |
| Pantothenic Acid | 7.4 % |
| Phosphorus | 33.7 % |
| Riboflavin | 20.8 % |
| Selenium | 26.0 % |
| Thiamin | 4.0 % |
| Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Carb Mock Danish
View the full Low-Carb Mock Danish Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Carb Mock Danish
72 calories of Egg, fresh, whole, raw, (1 large)
55 calories of Cream Cheese, Fat Free, (57 grams)
6 calories of Vanilla Extract, (0.50 tsp)
0 calories of Splenda, (1 tsp)
Calories per serving of Low-Carb Mock Danish
72 calories of Egg, fresh, whole, raw, (1 large)
55 calories of Cream Cheese, Fat Free, (57 grams)
6 calories of Vanilla Extract, (0.50 tsp)
0 calories of Splenda, (1 tsp)
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