Fried Cabbage
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 86.5
- Total Fat: 5.1 g
- Cholesterol: 0.0 mg
- Sodium: 28.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 3.9 g
- Protein: 2.4 g
View full nutritional breakdown of Fried Cabbage calories by ingredient
Number of Servings: 6
Ingredients
-
2 tbsp canola oil
1 medium onion, chopped
1 medium head of cabbage, chopped
Directions
Heat Oil over medium heat in a skillet. Add chopped onions and chopped cabbage. Cook until tenderness you desire. Tip to cook quicker put a lid on skillet.
Number of Servings: 6
Recipe submitted by SparkPeople user APRILMARTIN1.
Number of Servings: 6
Recipe submitted by SparkPeople user APRILMARTIN1.
Member Ratings For This Recipe
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KINAH2011
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KANGLE97