Stuffed Roast Pork Tenderloin

Member Ratings For This Recipe

• KHOENICKE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I cooked the rice in chicken broth which really boosted the flavor. Don't have any complaints about it being bland. Next time I will presoak the rice since some was still crunchy. It was delish! I will definitely make this again! - 10/18/09
  
  
• MLAVO056
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This was very good, though I found that when I tested the stuffing before using it, it was a bit bland... I guess the pork helped bring up the flavor. I did feel as though something was missing...so next time I do this I might play with some ingredients a bit to up the flavor level. - 1/30/08
  
  
• MICKEYTHEROOKIE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made mine with brown rice, low sodium chicken broth and non-stick spray instead of butter to make it lower fat, lower sodium and faster to prepare! My husband added some salsa for flavor. Yum! - 12/7/07
  
  
• JESS_11
  
  
  Bad
  

  0 of 1 people found this review helpful
  not thats impressive - 3/28/10
  
  
• LCORTEZ7
  
  
  Very Good
  
  Very good. It took some time to prepare. I will make this again but probably for the weekend. When I have more time. - 3/16/10
  
  
• CONFAY
  
  
  Good
  
  sounds so delish...making to night - 5/27/09
  
  
• CLAUDIA1333
  
  
  Incredible!
  
  Sooooooooooo Good!! - 7/9/08
  
  
• ACOGAN
  
  
  Very Good
  
  This was excellent and very generous portions. - 5/4/08
  
  
• NIKELTORRES1
  
  
  Good
  
  This was okay. The rice was a little bland for our family but I think playing around with some different seasoning would help. - 4/4/08
  
  
• IMGONNADOIT!
  
  
  
  
  Made this last night and hubby went back for seconds!!! YUMMY! - 2/1/08
  
  
• LISAMIUT
  
  
  Very Good
  
  I also substituted brown rice for wild rice. This was very good - I make pork chops all the time but this was my first tenderloin. I really liked it! - 1/18/08
  
  
• GRNDPRIX69
  
  
  Incredible!
  
  I made this last night and it was absolutely delicious!!!! To lower the fat content of the recipe, I used cooking spray (0 cal, fat, cholest.) instead of butter. I also skimmed the fat off the top of the chicken broth. - 11/14/07
  
  
• CD2079905
  
  
  Incredible!
  
  This one even got hub's approval! FANTASTIC! - 10/26/07
  
  
• ERINSMOM1996
  
  
  
  
  Very good! - 10/22/07
  
  
• PHARMLADY1
  
  
  Very Good
  
  This was delicious! I don't like cooked celery so I left it out and it was still really flavorful and moist. I would definitely make this recipe again! - 9/17/07
  
  
• BEAROUTFITTERS
  
  
  O.K.
  
  This was not my favorite. Too much work for the flavor. I expected it to be much better. I Like pork tenderloin a lot but this really lacked for me. - 9/15/07
  
  
• HUTSINGER
  
  
  Incredible!
  
  This was sooooo good!! I will be making this again. Whole family loved it. - 9/5/07
  
  
• TRACYWEBER1
  
  
  Incredible!
  
  This was so easy, and my family really loved it! - 8/22/07
  
  
• JAZZYJR
  
  
  
  
  VERY easy! I put it together in 20 minutes. We love, love pork roast. I almost never make it outside of the crockpot because of cooking time. Will certainly do this again. - 8/14/07
  
  
• PJMARGARITA
  
  
  
  

  0 of 2 people found this review helpful
  I couldn't make it, I threw it across the room. - 8/4/07
  
  
• HEATHER152
  
  
  
  
  mmmm good! - 6/23/07
  
  
• GR8FRIENDS
  
  
  Incredible!
  
  YUM!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
  !!!!!! Is awesome left over too! - 5/22/07