Oven-Baked Sea Bass

Member Ratings For This Recipe

• CHRSTINAG
  
  
  
  

  3 of 3 people found this review helpful
  Very good, although I almost think you could get away with even less salt. - 7/10/08
  
  
• SHASHYK
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I loved this! I can't wait to share it with my boyfriend. I definitely agree with everyone about the salt. In fact, next time I try it I probably won't add any. - 2/16/10
  
  
• LIFENPROGRESS
  
  
  Very Good
  

  1 of 2 people found this review helpful
  I have sea bass in my freezer now so I'll try this soon. I'll not use any salt, though. Fish is always salty enough for me. - 10/2/09
  
  
• CMINISSALE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This recipe was so good. It was so simple too. I will agree with others about the salt. I am a salt freak and I thought it was a bit salty. Definitely cut the salt in half. Thanks so much for sharing this simple but oh so yummy way of preparing Sea Bass. :-) - 2/1/09
  
  
• TWODAYSINFEBGGD
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is a fabulous recipe. In fact, we ate this twice in one week. The first time, I used less than a teaspoon of salt. The second time, I did the recipe per the instructions 2 teaspoons of salt. I definitely liked the entree better with the reduced salt. - 8/17/08
  
  
• SCATS16
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I loved IT! It was soo easy. My whole family enjoyed it. Even my non-fish eating hubby. I went easy on the salt to lessen the sodium content. - 3/3/08
  
  
• PKGRANDMA
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was very good. I would definitely make it again. Mile and not over powering in any of the flavors. - 1/14/08
  
  
• CD15799877
  
  
  Very Good
  
  This was so good. I followed the recipe but did use 1 tsp Old Bay Seasoning, a pinch of cayenne and left out the salt and pepper and used white wine. It was superb!! - 3/6/21
  
  
• 1HAPPYSPIRIT
  
  
  Very Good
  
  Very tasty! - 2/25/21
  
  
• PIZZA5152
  
  
  
  
  Very good and tasty - 1/30/21
  
  
• SUSANYOUNGER
  
  
  
  
  This is dinner tonight. - 1/26/21
  
  
• ARTJAC
  
  
  
  
  nice - 1/17/21
  
  
• MUGABI123
  
  
  
  
  Looks tasty....nothing like some fresh bass! - 10/26/20
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 6/11/20
  
  
• ZRIE014
  
  
  Very Good
  
  tasty - 4/2/20
  
  
• CATDADDY21555
  
  
  Incredible!
  
  Amazing recipe. Simple and delicious. I made it with 1 1\2 tsp kosher salt and white wine. I overdid the fresh
  parsley. - 2/16/20
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this oven baked Sea bass recipe! Delicious! - 1/12/20
  
  
• NEPTUNE1939
  
  
  Very Good
  
  tasty - 1/12/20
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  I love this and they Sea bass recipe !! Yummy - 1/8/20
  
  
• PICKIE98
  
  
  
  
  I do not eat seafood, but this would be wonderful with salmon that I caught. - 11/24/18
  
  
• BEVVYHAPPY
  
  
  
  
  gonna give it a go tomo - 5/6/13
  
  
• CD13197085
  
  
  Incredible!
  
  This was a fabulous recipe! I needed a quick recipe for Chilean Sea Bass and we all added this to the "make again" list. I think the salt should be cut down by 75%, it overwhelmed the natural buttery flavor of the fish. We will be using this recipe for years to come!
  - 9/28/12
  
  
• TOMCHIK
  
  
  Good
  
  Too much pepper for me, and I'm a pepper lover. I felt it masked the other flavors in the dish. Other than that, nice flexible recipe. As others suggested, I also used half the salt. - 8/7/11
  
  
• ANNACARABALLO
  
  
  
  
  I am going to try this, but I am curious if the sodium is a mistake. Seems too high for what is in this dish. - 3/22/11
  
  
• BARABOODAN1
  
  
  Incredible!
  
  This was the first time I've had Sea Bass. This recipe was excellent. Very easy to make, I served asparagus parmesan, mushroom ristotto. The flavors fantastic together. Enjoy a glass of white wine with the Sea Bass - 2/22/11
  
  
• SMLJRL
  
  
  Incredible!
  
  I made this fish as a special dinner for my in-laws. WOW!! were they impressed. Absolutely fabulous. I used 1/2 the salt and could still have used less. Otherwise - this was awesome and easy too! Thanks! - 12/18/10
  
  
• SINGLEMOM1960
  
  
  
  
  Bought some fresh caught sea bass from a fishing shack in Balboa, have been looking for a great way to prepare it. I think I've found it. - 9/8/10
  
  
• MOLLYMOP55
  
  
  
  
  Thanks for the sea bass recipe, I will try this tonight for dinner - 8/11/10
  
  
• ANNIE3D
  
  
  Incredible!
  
  Really tasty & simple to make. - 2/28/10
  
  
• CSTEVENSON
  
  
  Incredible!
  
  I made this for dinner and loved it. I used the vinegar and cracked black pepper and I think the flavours might be a little strong for my kids (who had chicken tonight) so I might back off on those two ingredients if I made it for them, but for me perfections. I'll see how it fars as 4 lunch tom. - 11/26/07
  
  
• APOLLONINE
  
  
  
  
  TOO MUCH SODIUM - 11/10/07
  
  
• HIKESNBIKES
  
  
  Incredible!
  
  exceptional! - 10/3/07
  
  
• MAGGIEINDC1
  
  
  Incredible!
  
  OMG! This low-cal, easy-to-make recipe is THE BEST fish recipe I have ever tasted. My whole family loved it, and we don't usually like fish. I am going to make it at least once a week from now on. Thank you Buckerette, you have changed my life! - 9/7/07
  
  
• GRHNDS2
  
  
  Incredible!
  
  This is definitely an awesome recipe & I will make it again. My hubby is not crazy about fish and he LOVED it! - 9/4/07