Salmon Patties

Member Ratings For This Recipe

• BJMOOMEY
  
  
  
  

  17 of 17 people found this review helpful
  For those asking about fat free salad dressing spread, if you check the ingredient details you will see Fat Free Miracle Whip listed. "Salad dressing spread" is the generic term for mayo-type salad dressing. Also, fresh bread crumbs and dried bread crumbs are not interchangable. - 7/16/08
  
  
• KFCOOKE
  
  
  Incredible!
  

  7 of 7 people found this review helpful
  I used only 1 cup of Italian bread crumbs, added some minced celery and red onion, and used fresh ground pepper and lemon juice instead of lemon pepper. Really good! Reminded me of restaurant crab cakes. - 10/6/08
  
  
• SCHWINNER!
  
  
  Very Good
  

  6 of 6 people found this review helpful
  So easy and so tasty! I added chopped onion and Old Bay Seasoning, as well as real lemon juice and ground pepper instead of the lemon pepper seasoning.
  
  The only suggestion - next time I will use less than 2 cups of bread crumbs as they were a little bready...but really really good! - 7/16/08
  
  
• HOLLY1294
  
  
  
  

  5 of 5 people found this review helpful
  Mom always used crushed saltines (I use the ones w/ unsalted tops to reduce sodium) for the starch filler. I love salmon patties, but hubby won't touch them! I cook a batch and freeze them in fold-over sandwich bags then out in a freezer bag. They heat up fine in microwave or a skillet. - 7/16/08
  
  
• JENN0084
  
  
  Incredible!
  

  5 of 5 people found this review helpful
  Had this last night but made it with tuna and crackers, and added onion, it was delicious! - 6/18/08
  
  
• CD3480387
  
  
  
  

  3 of 3 people found this review helpful
  I love salmon patties and this recipe is wonderful. I add green pepper and onions to them as well - 6/15/08
  
  
• AJOANS1103
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  I added 1/2 cup of chopped onions, and I used fresh salmon, the most incredible, fantastic salmon patties. - 6/17/08
  
  
• SHAPESHIFTER13
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I subbed Miracle Whip for salad spread and Vigo Italian bread crumbs for the bread crumbs that were cited in the recipe. Next time I will use less bread crumbs. My patties were REALLY bready. Adding onions was an excellent suggestion. - 6/17/08
  
  
• JESCORA
  
  
  
  

  2 of 2 people found this review helpful
  I made this today, but without the egg. I should have used some onion like another suggested. - 6/17/08
  
  
• CBURROWS211
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Very tasty! Next time I will add chopped onion and omit the lemon pepper. - 6/14/08
  
  
• MARISSA3950
  
  
  Good
  

  2 of 3 people found this review helpful
  yummy - 6/14/08
  
  
• GNOCCHIBEAR
  
  
  Good
  

  1 of 1 people found this review helpful
  This was ok. I liked the creaminess of the patty, I didn't think there were too many bread crumbs but I just need to play around with the spices. 1/4 cup patties are the perfect size and I actually got 9 1/4 cup patties. Thank you for sharing this. - 10/27/11
  
  
• ZIGGY7611
  
  
  Good
  

  1 of 1 people found this review helpful
  I just made them. They taste good, but they are a little dry....Not sure what I did wrong....All the reviews talk about how moist the patties should be...Anyone have any idea?? - 3/17/09
  
  
• OCEDROPAN
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I love these! So easy to split the recipe. (I am cooking for one!) I also added onion and reduced the amount of the fat free dressing. I also use 1 whole egg and fewer breadcrumbs. I bet adding Old Bay would be yummy! - 3/16/09
  
  
• CD3149332
  
  
  
  

  1 of 1 people found this review helpful
  I have been looking for a great recipe. Thanks - 2/27/09
  
  
• JULIE5888
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Yummo! I wasn't able to get 7 servings out of this but it's still low in calories. I made the patties then put them in the freezer for 1/2 hours to firm up before frying. - 1/21/09
  
  
• CALIDREAMER76
  
  
  
  

  1 of 1 people found this review helpful
  Sounds really good, I think I may try some capers and some diced celery and egg beaters. I'll rate it after I try it. - 1/2/09
  
  
• CRAPPERTOETAP3
  
  
  Incredible!
  

  1 of 2 people found this review helpful
  sooooooooo good! could eat it for the rest of my life! - 7/17/08
  
  
• RAYCON
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this and added onions and lemon juice. I fried them on a greddly and used pam. Very good - 6/21/08
  
  
• KAREN25
  
  
  
  

  1 of 1 people found this review helpful
  I make this all the time, I also throw in a little lemon zest, worcestershire sauce, and hot sauce with the onion. Zippy and delicious. - 6/20/08
  
  
• MISSCAT
  
  
  Very Good
  

  1 of 1 people found this review helpful
  A great way of keeping one of my favorites in my diet! But I agree with adding the onion and maybe a little green pepper? - 6/15/08
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 10/2/20
  
  
• NANASUEH
  
  
  
  
  yummy - 3/20/20
  
  
• 4CONNIESHEALTH
  
  
  Very Good
  
  I used a little less bread crumbs just to save on calories. It tastes great! - 9/28/19
  
  
• MNABOY
  
  
  Very Good
  
  Tasty - 9/23/19
  
  
• ANHELIC
  
  
  
  
  So easy and tasty. Used to make ones similar to these years ago. Looking forward to make these and experience a little different taste. - 8/26/19
  
  
• FISHGUT3
  
  
  
  
  thanks - 6/3/19
  
  
• JAMER123
  
  
  Very Good
  
  I make one very similar to this. I use a whole egg, beaten. Add some creole spice and enjoy. - 5/29/19
  
  
• CHERIRIDDELL
  
  
  
  
  delicious - 5/25/19
  
  
• KATHYJO56
  
  
  Very Good
  
  These are pretty good - 2/27/19
  
  
• BILLTHOMSON
  
  
  Incredible!
  
  Fantastic, I now have a new way to make Salmon which I have 1-2 a week. - 1/20/19
  
  
• DJ4HEALTH
  
  
  
  
  good - 7/16/18
  
  
• REDROBIN47
  
  
  
  
  This sounds tasty and I am going to try it. I'll have to freeze a couple since it's just DH and me. - 3/20/18
  
  
• PLATINUM755
  
  
  Very Good
  
  I really wanted to try this recipe but didn't want patties so I made salon sticks instead which worked out beautifully for breakfast. - 10/27/17
  
  
• ETHELMERZ
  
  
  Very Good
  
  Quick meal, flax meal or almond flour and just some pinko crumbs work well. - 6/23/17
  
  
• CAMARLOW
  
  
  Incredible!
  
  great source of Omega 3 - 10/20/13
  
  
• CD12340978
  
  
  Very Good
  
  It was very good. I added seafood seasoning, lite sour cream, red onions,red bell pepper, and one slice of wheat bread for the crumbs.( i used half of the can) - 8/24/12
  
  
• HEALTHYDESIRE
  
  
  O.K.
  
  No matter how it is done, it seems I never get all the bones out of canned salmon. Would rather use fresh. - 5/23/12
  
  
• CD9898685
  
  
  Incredible!
  
  Very good! - 11/15/11
  
  
• SARADINA
  
  
  
  
  Check out KFCooke's substitutions - 7/27/11
  
  
• DYNAMIC8
  
  
  
  
  I couldn't find the bread crumbs the recipe called for so I used the regular bread crumbs, would anyone know how that affected the recipe calorie wise - 6/26/11
  
  
• NORASPAT
  
  
  Very Good
  
  Thank you I used Fresh Salmon trimmings. It worked great with Dill weed and lemon juice. - 12/27/10
  
  
• SAVY00362
  
  
  Very Good
  
  I only used 1 egg and it was still good - 10/13/10
  
  
• JAYSIE
  
  
  Incredible!
  
  How delish! Followed recipe and included 1/2 grated onion and a small can of chilies, drained. Absolutely delish! Thanks! - 6/5/10
  
  
• NIKKIBENK
  
  
  Good
  
  Mine were a little dry as well, I will reduce the amount of bread crumbs. Had a hard time to make them stay together and not crumble, maybe i didn't put enough egg white in. Will try again as the nice taste was there, just not the right consistency. - 5/8/10
  
  
• PUNAWAIAU
  
  
  
  
  delish ;^) - 4/21/10
  
  
• YSJN48
  
  
  Very Good
  
  I used some chopped onion in mine, and used Miracle Whip Light, since I did not have any fat free. Thought the patties were quite good, - 4/9/10
  
  
• CHIEF2011
  
  
  
  
  I love slamon cakes - 4/2/10
  
  
• HAPPYGURLFL
  
  
  Incredible!
  
  Great recipe! I added the "trinity" used real lemon juice and pepper, one whole egg and for a little kick I diced up half a peeled granny smith apple. I also used fresh salmon that I sprinkled with the lemon pepper seasoning then pan seared and made a sauce with the miracle whip relish & lemon juice - 2/18/10
  
  
• FYRCOP
  
  
  Incredible!
  
  One of my favorites. Thanks! - 11/27/09
  
  
• GREYRIV
  
  
  
  
  Hello,
  I love this recipe. Low in calories and very nice with couscous and vegetable.
  Thank you for sharing. - 11/13/09
  
  
• MACHIE23
  
  
  Very Good
  
  I added half red pepper & old bay seasoning. Substituded mayo lite & sweet relish instead of salad spread & egg beaters instead of eggs. Very good. Next time I will add hot sauce. - 11/9/09
  
  
• SMVLCT1
  
  
  O.K.
  
  this recipe was good - 11/1/09
  
  
• PACKMAMA66
  
  
  Incredible!
  
  was a very good recipe, family ate every one of the patties. - 5/24/09
  
  
• HROS0907
  
  
  
  
  I did not make it my sister did add the crush peppers and it was great! She know I like spicy. - 5/1/09
  
  
• COACHLANA
  
  
  
  
  Sounds yummy. I love salmon. - 4/21/09
  
  
• HAPPYMOM8
  
  
  Incredible!
  
  Delicious! - 4/21/09
  
  
• BUCKY99
  
  
  
  

  0 of 1 people found this review helpful
  sounds yummy. will definitely try. sounds similar to the ones my mom made - 4/10/09
  
  
• CINDYG18
  
  
  
  
  add onions, and ritz crackers for a little filler..yummy! - 4/10/09
  
  
• ROZAROONEY58
  
  
  Very Good
  
  very tastey and easy to make. I also added worstershire sauce and onion. Thanks, was great! - 3/24/09
  
  
• FISHPOND7
  
  
  Good
  
  I checked on the calories and the ones listed in this recipe are a bit lower than what I figured: 136 calories.
  The Bumblebee salmon lists 90 calories for 1/7th of a can. 3 pieces bread = 210 divided by 7 = 30. Fat free mayo = 11 and 1/7th of 2 egg whites is 5 for a total of 136. - 3/17/09
  
  
• FIREFROST
  
  
  
  
  Sounds delicious, thanks. - 3/13/09
  
  
• POOLEYCAT
  
  
  Very Good
  
  I added some chopped onion. I cooked for aproximately 7 minutes on each side. I sprayed each side with a little Pam before broiling because my husband likes them crispy. - 3/11/09
  
  
• LAURAKOHORST
  
  
  Incredible!
  
  I usually add onions, garlic, green peppers and dill. Then into a loaf pan and bake at 350 for an hour. Very yummy! - 3/8/09
  
  
• KUNGFOOD
  
  
  
  
  Sounds great, and I just bought 2 cans of pacific red salmon. Yay! I'll use 1cup panko crumbs and add a couple T. finely chopped celery and green onion. - 3/8/09
  
  
• AMELIA892
  
  
  Very Good
  
  very good! making the substitute of lemon pepper for fresh lemon juice and fresh ground pepper was a great suggestion. will definitely make this one again! - 3/8/09
  
  
• SUMMERTHIN
  
  
  
  
  Some have said they would replace bread crumbs with oatmeal. How much and do you put it in the blender first? - 3/5/09
  
  
• JUDYT411
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  Just like grandma used to make! - 3/5/09
  
  
• MICHELTU2
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  sounds delicious - 2/27/09
  
  
• CATTRINA
  
  
  Very Good
  

  0 of 1 people found this review helpful
  I am eating this today for lunch
  love salmon Thanks - 2/27/09
  
  
• ELSIEIS
  
  
  
  
  we love these!! we have them for dinner often.My husband will even eat them cold right out refriderater! - 2/27/09
  
  
• SNOEBUD
  
  
  
  

  0 of 1 people found this review helpful
  SO very Good - 2/27/09
  
  
• HOTEL_GODDESS
  
  
  
  

  0 of 1 people found this review helpful
  great recipe! - 2/27/09
  
  
• MUM-ME
  
  
  Incredible!
  
  I made these for my family and even my fussy teenage daughter loved them. In fact she asked me to make them again tomorrow.
  I have made salmon patties in the past and always fried them; these are so much better for you because they are broiled. Very tasty and healthy too! - 2/6/09
  
  
• BUCKEYEMARTY
  
  
  O.K.
  
  We weren't overly fond of this but it might have been the salmon I used - it seemed extremely strong. - 1/24/09
  
  
• JULIANE28
  
  
  Incredible!
  
  My husband and Son loved this recipe. I will be making them often. - 1/19/09
  
  
• RABBITAQUI
  
  
  Very Good
  

  0 of 1 people found this review helpful
  I like salmon...
  ...bwt I had salmon for dinner - 1/2/09
  
  
• LYDIAMOM27
  
  
  
  

  0 of 1 people found this review helpful
  this sounds great, I will add the onion and some veggies though. - 1/2/09
  
  
• SENORAHACHE
  
  
  Incredible!
  
  SOOOOOO good, and filling and flavorful, not too fishy! - 10/29/08
  
  
• PATRICIAROSE7
  
  
  Incredible!
  
  I love this easy recipe and added a tablespoon more of miracle whip salad dressing. It's also great to dunk these patties into billy bee honey mustard...Yummy! - 10/28/08
  
  
• PIXIEMOMMA
  
  
  Very Good
  
  added minced celery and onion, used italian bread crumbs and egg beaters. Great with some roasted root vegetables - 9/7/08
  
  
• KIZMET360
  
  
  Incredible!
  
  I love this recipe! Broiling is SO much better than frying. I put some dried lemon peel in mine along with chives and a tiny bit of ground mustard. Squeeze some lemon juice on them right before serving. YUUUUUM! - 8/28/08
  
  
• ANG41368
  
  
  Incredible!
  
  Made this evening, though with the addition of 1/8th cup onion flakes and used egg beaters instead..of course adjusted numbers...very tasty and moist. - 8/25/08
  
  
• TARAH237
  
  
  Incredible!
  
  I love it because it is low in calorie and simple. I would add some vegetable on this dish. - 8/20/08
  
  
• LOSEIT1912
  
  
  Very Good
  
  I would make this again. I added onions as another reader suggested. I think celery would also add something.
  I also freid these rather than broil - 8/13/08
  
  
• HHUSTON
  
  
  Incredible!
  
  Made for dinner tonight - YUMMY! I did only use 1 cup bread crumbs, added onion and red pepper flakes. And pan fried. SO EASY! Thanks!!! - 7/25/08
  
  
• PJANTANA
  
  
  
  
  Very Good, I served with lemon slices. Next time I'll use Italian bread crumbs and sliced green onions. - 7/23/08
  
  
• DUFFMOM
  
  
  Very Good
  
  very good for dinner one night and then for a cold snack the next day - 7/22/08
  
  
• SAGAFARMS
  
  
  
  

  0 of 1 people found this review helpful
  Great way to work in the Omegas! - 7/22/08
  
  
• CDOTTONE
  
  
  
  

  0 of 1 people found this review helpful
  Love salmon and now I know what to have for dinner tonight.l - 7/22/08
  
  
• SBLD1231
  
  
  
  

  0 of 1 people found this review helpful
  This looks delicious. I'm making it tonight! - 7/21/08
  
  
• NCLOSERMOM
  
  
  
  

  0 of 1 people found this review helpful
  I love salmon patties, I will be trying this tomorrow night!
  Thank you ;) - 7/21/08
  
  
• MORGANJONES1
  
  
  Bad
  

  0 of 1 people found this review helpful
  Not exactly a very tasty meal, wouldn't make this again. - 7/21/08
  
  
• CD3714088
  
  
  Incredible!
  
  great recipe and so easy. I used italian ff salad dressing & mc Cormick's steak seasoning because I was out of lemon pepper. turned out great. - 7/20/08
  
  
• SKIINYME2
  
  
  Incredible!
  
  excellent,,,i also used tuna, Tasted Grate and was a very inexpensive dish - 7/19/08
  
  
• ELIZABETH29592
  
  
  Very Good
  

  0 of 1 people found this review helpful
  Great recipe - 7/19/08
  
  
• AIMINGFORPEACE
  
  
  Very Good
  
  I chopped up a couple green onions to add some more flavor and color to the patties and served them with lemon wedges. It's a new family favorite :-) - 7/19/08
  
  
• ETHANSMOM79
  
  
  
  
  I havent made this yet.I'm pregnant and finding ways to get Omega 3..this sounds like a great recipe.It would be so good tucked into a pita bread with lettuce and tomato - 7/18/08
  
  
• CHATEEPATEE
  
  
  
  
  Wow, never thought to use egg whites-a much better choice than the mayo and sour cream I've used in the past! - 7/18/08
  
  
• RYANDIE98
  
  
  
  

  0 of 1 people found this review helpful
  Wasn't my thing. - 7/18/08