Turkey Kielbasa Cannellini
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 230.6
- Total Fat: 8.2 g
- Cholesterol: 40.2 mg
- Sodium: 672.0 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 4.6 g
- Protein: 17.6 g
View full nutritional breakdown of Turkey Kielbasa Cannellini calories by ingredient
Number of Servings: 6
Ingredients
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2 tbsp olive oil
1 tsp minced garlic
2 cups whole button (crimini) mushrooms
1 oz. dry white wine
1 (14oz.) turkey kielbasa
1 (15 oz.) can cannellini (white kidney) beans
4 basil leaves
1 tsp ground thyme
salt & pepper to taste
Directions
Heat olive oil in skillet.
Add garlic and mushrooms and saute', adding white wine until tender.
Stir in sliced kielbasa, cannellini, thyme, and basil and simmer over medium-low heat until mixture is evenly heated. Add salt and pepper to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user SENORAVILLA.
Add garlic and mushrooms and saute', adding white wine until tender.
Stir in sliced kielbasa, cannellini, thyme, and basil and simmer over medium-low heat until mixture is evenly heated. Add salt and pepper to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user SENORAVILLA.
Member Ratings For This Recipe
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JADEITE828
I made this with chicken sausage. Instead of button mushrooms, I made do with the dried mushrooms I had on hand, which I rinsed in water and rehydrated in a bowl with a can of tomatoes. I tossed the entire bowl into the skillet. It was quite tasty, but I think I'd omit the thyme next time... - 4/23/08
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