Classic No Bake Cookies (Gluten Free)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 176.2
- Total Fat: 7.5 g
- Cholesterol: 10.6 mg
- Sodium: 56.2 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 2.0 g
- Protein: 3.5 g
View full nutritional breakdown of Classic No Bake Cookies (Gluten Free) calories by ingredient
Introduction
Number of Servings: 24
Ingredients
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2 Cups Sugar
1/2 Cup Cocoa
1 Stick of Butter
1/2 Cup Milk
1 tsp. Vanilla
3 Cups Quick-Cooking Oats (Gluten-Free)
1/2 Cup Peanut Butter (Optional)
Directions
Combined Sugar, Cocoa,Butter and Milk in a sauce pan and bring to a boil. Let boil for 1 minute and remove from heat.
Add Peanut Butter, Vanilla and Oatmeal
Drop spoonfuls onto wax paper and let sit for at least 30 minutes
Number of Servings: 24
Recipe submitted by SparkPeople user DAPRUE1.
Add Peanut Butter, Vanilla and Oatmeal
Drop spoonfuls onto wax paper and let sit for at least 30 minutes
Number of Servings: 24
Recipe submitted by SparkPeople user DAPRUE1.
Member Ratings For This Recipe
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GLUTENFREE7
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BLACKWATERMOON
Excellent! I subbed 1 c of Quinoa flakes, the sugar for 1.5 cups of erythritol and .5 cups of agave syrup... added 1/2 c coconut... and used sunflower butter instead of peanut butter so they can go to school! and 1/4 c of chia seeds (for fiber)... I also accidentally forgot the milk. Still great! - 4/17/11
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NIKONLADY