Fruit Cups - Slush

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 185.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.0 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.0 g

View full nutritional breakdown of Fruit Cups - Slush calories by ingredient


Introduction

Delicious snack! Delicious snack!
Number of Servings: 16

Ingredients

    3 c. Water
    2 c. Sugar
    1 - 20oz bag frozen strawberries
    1 bag frozen berry blend
    1 large can crushed pineapple (16oz)
    1 - 12oz can frozen orange juice concentrate

Directions

Boil water and sugar to dissolve, then add fruit and frozen orange juice concentrate and stir until well mixed. Freeze in plastic cups for an easy snack.

Makes about 16 1cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user SIMPSONS479.

TAGS:  Snacks | Snack | Snacks Snack |