Strawberry Cool Whip Topping for Angel Food Cake

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 42.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 134.6 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

View full nutritional breakdown of Strawberry Cool Whip Topping for Angel Food Cake calories by ingredient
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Number of Servings: 10

Ingredients

    # 2 cups fresh strawberries, divided
    # 1/4 cup sugar
    # 1/2 cup fat-free milk
    # 3 drops red food coloring, optional
    # 1 package (1 ounce) sugar-free instant vanilla pudding mix
    # 2 cups reduced-fat whipped topping

Directions

In a bowl, mash 1 cup strawberries with sugar; let stand for 30 minutes. Add milk and food coloring if desired. Sprinkle with pudding mix; stir until well blended. Fold in whipped topping.

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Number of Servings: 10

Recipe submitted by SparkPeople user SARAHF_24.

TAGS:  Desserts |

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