Mashed Potatoes and Turnips

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 3.2 g
  • Cholesterol: 2.0 mg
  • Sodium: 146.6 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Mashed Potatoes and Turnips calories by ingredient
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Number of Servings: 5

Ingredients

    1 pounds red potatoes (cubed)
    1 pound turnips (cubed)
    1/4 cup orange juice
    4 tbsp fat free sour cream
    4 tbsp margarine
    2 tbsp brown sugar
    1/2 tsp ground ginger

Directions

1. Boil potatoes and turnips until soft.
2. Mash with hand masher.
3. Add remaining ingredients and mix well.

Makes 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user STEFANIE822.

TAGS:  Side Items |

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