Baked Oatmeal
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 170.8
- Total Fat: 2.4 g
- Cholesterol: 2.0 mg
- Sodium: 560.3 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 3.1 g
- Protein: 6.7 g
View full nutritional breakdown of Baked Oatmeal calories by ingredient
Introduction
Mix dry ingredients.Mix wet ingredients.
Add wet to dry.
Pour into 8x8 pan and bake at 350 for 40ish minutes. Mix dry ingredients.
Mix wet ingredients.
Add wet to dry.
Pour into 8x8 pan and bake at 350 for 40ish minutes.
Number of Servings: 6
Ingredients
-
2 C uncooked oatmeal
1/2 tsp salt
1 C skim milk
1 1/2 tsp baking powder
1/2 C unsweetened applesauce
1 tsp vanilla extract
1/4 C Splenda or sugar (or to taste)
1/2 C egg substitute or egg whites
1 tsp ground cinnamon (or more to taste)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user REBECCAMUBARAZ.