Margherita Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 7.5 g
  • Cholesterol: 12.3 mg
  • Sodium: 258.2 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 7.8 g

View full nutritional breakdown of Margherita Pizza calories by ingredient



Number of Servings: 6

Ingredients



    Bobli Pizza Crust (whole crust)
    Tomatoes, 2 plum tomatoes sliced thin
    Basil, 10 leaves halved
    Olive Oil, 1 tbsp
    Mozzarella Cheese, part skim milk, 4 oz shredded
    Parmesan Cheese, grated, 2 tbsp

Directions

Brush crust with olive oil ( you can use garlic powder if you want over the olive oil), layer tomato slices and basil leaves over crust. Cover with mozzarella, sprinkle with parm. Bake at 450 F for 10 - 12 min or until melted to your liking.

Number of Servings: 6

Recipe submitted by SparkPeople user SALLYC1007.