Homemade Pizza
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 235.6
- Total Fat: 8.2 g
- Cholesterol: 26.2 mg
- Sodium: 369.0 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 1.8 g
- Protein: 12.7 g
View full nutritional breakdown of Homemade Pizza calories by ingredient
Number of Servings: 16
Ingredients
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Homemade pizza dough (flour, water, salt and yeast), tomato sauce, mozzarella cheese, spinach, mushrooms, red bell peppers, and pepperoni.
Directions
475 degrees Fahrenheit.
Makes 2 pizzas (8 slices each).
Number of Servings: 16
Recipe submitted by SparkPeople user OGERSTEN.
Makes 2 pizzas (8 slices each).
Number of Servings: 16
Recipe submitted by SparkPeople user OGERSTEN.