Shariah's Tuna Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 509.2
- Total Fat: 23.7 g
- Cholesterol: 98.5 mg
- Sodium: 1,265.4 mg
- Total Carbs: 46.0 g
- Dietary Fiber: 2.6 g
- Protein: 29.1 g
View full nutritional breakdown of Shariah's Tuna Casserole calories by ingredient
Introduction
This is a tuna casserole that even my picky family loves! This is a tuna casserole that even my picky family loves!Number of Servings: 6
Ingredients
-
* 1 (12 ounce) package egg noodles
* 1/4 cup chopped onion
* 2 cups shredded Cheddar cheese
* 1 cup frozen green peas
* 2 (6 ounce) cans tuna, drained
* 1 (10.75 ounce) can condensed cream of mushroom soup
*1 (10.75 ounce) can condensed cream of chicken soup
* 25 crushed ritz crackers
Directions
1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
2. Preheat oven to 425 degrees F (220 degrees C).
3. In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, and soup. Transfer to a 9x13 inch baking dish, and top with cracker crumbs and remaining 1 cup cheese.
4. Bake for 15-20 minutes in the preheated oven, or until cheese is bubbly.
Feeds a family of 6 or more if you like small portions.
Number of Servings: 6
Recipe submitted by SparkPeople user SHARIAHSHEA.
2. Preheat oven to 425 degrees F (220 degrees C).
3. In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, and soup. Transfer to a 9x13 inch baking dish, and top with cracker crumbs and remaining 1 cup cheese.
4. Bake for 15-20 minutes in the preheated oven, or until cheese is bubbly.
Feeds a family of 6 or more if you like small portions.
Number of Servings: 6
Recipe submitted by SparkPeople user SHARIAHSHEA.