tuscan ribollita with turkey smoked sausage and kale

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 402.0
  • Total Fat: 6.1 g
  • Cholesterol: 35.0 mg
  • Sodium: 2,473.7 mg
  • Total Carbs: 61.1 g
  • Dietary Fiber: 12.8 g
  • Protein: 20.3 g

View full nutritional breakdown of tuscan ribollita with turkey smoked sausage and kale calories by ingredient



Number of Servings: 4

Ingredients

    7 oz turkey smoked sausage
    3 cans cannellini beans
    sm can tomato sauce
    1 carrot
    1 stalk celery
    1 med onion, chopped
    3 cloves garlic
    2 oz red wine
    1 box chix broth
    1 stem rosemary

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SORENGIBBS.