Spaghetti with Meat Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 400.1
  • Total Fat: 9.8 g
  • Cholesterol: 46.7 mg
  • Sodium: 840.2 mg
  • Total Carbs: 52.7 g
  • Dietary Fiber: 9.3 g
  • Protein: 24.7 g

View full nutritional breakdown of Spaghetti with Meat Sauce calories by ingredient


Introduction

Easy spaghetti to make ahead and freeze to take for lunch. Easy spaghetti to make ahead and freeze to take for lunch.
Number of Servings: 6

Ingredients

    Whole wheat pasta, Ragu spaghetti sauce, mushrooms, and 93/7 ground beef.

Directions

Boil pasta until tender. While pasta is cooking, brown ground beef. Add spaghetti sauce and mushrooms. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user JPARCEL1.