crock-pot chicken soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.3
  • Total Fat: 2.0 g
  • Cholesterol: 27.3 mg
  • Sodium: 826.7 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 17.2 g

View full nutritional breakdown of crock-pot chicken soup calories by ingredient



Number of Servings: 8

Ingredients

    1.5 chicken breasts
    4 cups chicken broth
    .5 cup raw wild rice
    1 cup shredded raw carrots
    1 cup slilced clean mushrooms

Directions

Add all to crock-pot. Addd enough water to cover all vegetables by an inch.

Number of Servings: 8

Recipe submitted by SparkPeople user JINGLEBELLE.